Lathyrus sativus: taxon details and analytics
- Domain
- Kingdom
- Plantae
- Phylum
- Tracheophyta
- Class
- Magnoliopsida
- Order
- Fabales
- Family
- Fabaceae
- Genus
- Lathyrus
- Species
- Lathyrus sativus
- Scientific Name
- Lathyrus sativus
Summary description from Wikipedia:
Lathyrus sativus
Lathyrus sativus, also known as grass pea, cicerchia, blue sweet pea, chickling pea, chickling vetch, Indian pea, white pea and white vetch, is a legume (family Fabaceae) commonly grown for human consumption and livestock feed in Asia and East Africa. It is a particularly important crop in areas that are prone to drought and famine, and is thought of as an 'insurance crop' as it produces reliable yields when all other crops fail. The seeds contain a neurotoxin that causes lathyrism, a neurodegenerative disease, if eaten as a primary protein source for a prolonged period.
...Lathyrus sativus in languages:
- Arabic
- جلبان مزروع
- Czech
- hrachor setý
- English
- grasspea
- English
- Ethiopian lentil
- English
- Indian pea
- Estonian
- põld-seahernes
- Estonian
- põld-lillhernes
- Finnish
- peltonätkelmä
- French
- Gesse cultivée
- French
- Pois carré
- French
- Lentille d'Espagne
- German
- Saat-Platterbse
- Hungarian
- szögletes lednek
- Italian
- Cicerchia
- Polish
- groszek siewny
- Portuguese
- chícharo
- Russian
- Чина посевная
- Swedish
- plattvial
- Ukrainian
- Чина посівна
Images from inaturalist.org observations:
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